Four years ago, if you asked me to have a meal with out any source of meat, I’d have eaten your face off… Like what do you mean? Without Meat? Go away! But with social media …More "Exploring the Plant Based Food Scene in London"
What Coffee is to Italy, Kunafa is to Jordan and the Levant region. To many of us, it may just be that cheese filled dessert hiding under a chest of golden crisped vermicelli noodles, soaked …More "Film: The history and business of Kunafa in Jordan"
T’is that time of the year again, where the words fasting and feasting go hand in hand. While most people are tricked by hunger to cook everything their heart desires and attack the iftar the …More "Zucchini noodles & meaty tahini tomato dressing"
Walking down the supermarket aisle one day, I noticed a pack of Tunisian filo pastry called “Feuilles de bricke” and wondered what this could be eaten with. You know the rush of ideas you get about …More "Film: Cheesy Egg Parcels | بريكه بالبيض والجبن"
I never thought I’d be moved by waffles. Actually, who am I kidding, waffles always move me. I just never thought I’d write about it. Untill I went to Beach Canteen at the Dubai Food …More "Why family run food joints always win my heart"
There is always a burger that will come along in your life and slap the taste buds outta your lips! Imagine reading a sign that says “Dutch Weed Burger”, and a flood of curiosity goes …More "Why you MUST try the Dutch Weed Burger in your life"
The best thing about my Raw Ramadan challenge is how it allows me to get spontaneously creative in the kitchen. That feeling of not knowing what you’ll have today, but as soon as you open …More "Asian Rice Noodles with Crunchy Spicy Peanut dressing"